Apple Cider Vinegar Paleo Coleslaw

Recipe Source: Paleo Grubs

Ingredients:

• 2 cups shredded green cabbage
• 2 cups shredded red cabbage
• 1 cup shredded carrot
• 2 tbsp chopped parsley

Ingredients:

• ¼ cup apple cider vinegar
• 1 ½ tbsp raw honey
• 1 tbsp olive oil
• ½ tsp Dijon mustard
• 1 garlic clove, minced
• ¼ tsp ground celery seeds
• salt, black pepper to taste

Directions:

1. In a large bowl place the shredded green cabbage, red cabbage, carrot and parsley and mix to combine.
2. To make the dressing, place all the ingredients in a small bowl and mix to combine.
3. Pour the dressing over the cabbage mixture and toss to combine.
4. Serve immediately.