Apple Feta Spinach Salad
Recipe Source: Eatwell101
Apple Feta Spinach Salad is a refreshing and flavorful combination of sweet, salty, and savory elements. This salad features fresh spinach leaves as the base, topped with crisp apple slices, creamy feta cheese crumbles, and crunchy walnuts or pecans. A light vinaigrette, often made with apple cider vinegar and honey, adds a touch of sweetness and acidity that complements the other ingredients. The salad offers a delightful mix of textures and flavors, with the sweetness of the apples balancing the saltiness of the feta and the nuttiness of the walnuts. It's a versatile dish that can be enjoyed as a light lunch, a side dish, or even a starter.
Difficulty: EASY
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Serving Size: 2 servings
For The Salad
Ingredients:
- 3 – 4 cups baby spinach, rinsed
- 1 Royal Gala apple, diced
- 1 handful dried cranberries
- 3 tablespoons chopped almonds
- 1/2 cup feta cheese, crumbled
For The Dressing
Ingredients:
- 1/4 cup olive oil
- 1/4 honey
- 1/4 cup apple cider vinegar
- 2 teaspoons mustard (Dijon or whole-grain)
Directions:
- To make the honey-apple cider dressing, whisk all ingredients together in a small jar until combined. Adjust seasoning with salt and pepper, if necessary.
- Toss all ingredients together in a large bowl or directly in serving plates. Drizzle with the dressing and serve immediately. Enjoy!