Bangers & Mash
Cuisine: Other
Categories: Comfort Food
Recipe Source: TotallyChefs Recipe Ai
This recipe combines the richness of sausages with the creamy goodness of herb-infused mashed potatoes. It's a comforting and hearty dish perfect for a cozy dinner at home.
Difficulty: MEDIUM
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Serving Size: Serves 4
Ingredients:
- 1 lb sausages of your choice
- 4 large potatoes, peeled and diced
- 1/2 cup milk
- 4 tbsp butter
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Directions:
- In a large skillet, cook the sausages over medium heat until browned and cooked through. Set aside.
- In a pot, boil the diced potatoes until tender. Drain the water and return the potatoes to the pot.
- Mash the potatoes while gradually adding the milk and butter until smooth and creamy.
- Stir in the chopped parsley and season with salt and pepper.
- Serve the sausages on a bed of the herb mash.
- Enjoy the savory sausage and herb mash hot!