Broccoli Ham Grilled Cheese Sandwich

Name: Broccoli Ham Grilled Cheese Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving servings
Cuisine: American
Ingredients: 2 slices Double Fiber Bread or Whole Wheat Bread; 1.5 oz Medium Cheddar Cheese, grated (about 1/3 cup packed); 1/2 oz Parmesan Cheese, finely grated (about 2 Tbsp); 1/4 cup finely chopped quality ham*; 6 small broccoli florets, steamed then diced into small pieces**; 1/8 tsp onion powder; 1/8 tsp garlic powder; Salt, to taste; Freshly ground black pepper, to taste; 1 Tbsp Extra Virgin Olive Oil, divided Coupons

Jennifer

11 months ago

Cuisine: American

Categories: Lunch, Healthy Meals & Sandwiches

Recipe Source: Cooking Classy

The Broccoli Ham Grilled Cheese Sandwich is a savory, satisfying twist on the classic comfort food. This sandwich combines crispy, golden-buttered bread with a melty blend of sharp cheddar and creamy mozzarella cheeses, layered with tender steamed broccoli and savory slices of ham. The combination of flavors and textures—salty ham, nutty broccoli, and gooey cheese—makes for a mouthwatering bite in every corner. Perfect for lunch, dinner, or even a snack, this elevated grilled cheese is both hearty and wholesome, turning a simple sandwich into a gourmet experience.

Tags:

broccoli

ham

Difficulty: EASY

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Serving Size: 1 serving

Ingredients:

2 slices Double Fiber Bread or Whole Wheat Bread
1.5 oz Medium Cheddar Cheese, grated (about 1/3 cup packed)
1/2 oz Parmesan Cheese, finely grated (about 2 Tbsp)
1/4 cup finely chopped quality ham*
6 small broccoli florets, steamed then diced into small pieces**
1/8 tsp onion powder
1/8 tsp garlic powder
Salt, to taste
Freshly ground black pepper, to taste
1 Tbsp Extra Virgin Olive Oil, divided Coupons

Directions:

In a bowl, combine grated Cheddar Cheese, Parmesan Cheese, ham, steamed broccoli, onion powder, garlic powder, salt and black pepper.
Layer mixture over one slice of bread then top with additional slice of bread gently pressing down.
Heat a non-stick fry pan over medium low heat then drizzle 1/2 Tbsp olive oil into pan and tilt pan back and forth to evenly coat, immediately place sandwich in pan (I don't preheat the oil because the outside would darken before the inside cooks through) cover pan with lid and cook 2 - 3 minutes until bottom becomes golden brown.
Carefully lift sandwich out of pan with a spatula then add remaining 1/2 Tbsp olive oil to pan and tilt to coat. Carefully flip sandwich returning to pan, cover pan with lid, and cook opposite side until bottom is golden brown and cheese has melted about 2 - 3 minutes. Serve warm.

Ingredients:

2 slices Double Fiber Bread or Whole Wheat Bread

1.5 oz Medium Cheddar Cheese, grated (about 1/3 cup packed)

1/2 oz Parmesan Cheese, finely grated (about 2 Tbsp)

1/4 cup finely chopped quality ham*

6 small broccoli florets, steamed then diced into small pieces**

1/8 tsp onion powder

1/8 tsp garlic powder

Salt, to taste

Freshly ground black pepper, to taste

1 Tbsp Extra Virgin Olive Oil, divided Coupons

Directions:

In a bowl, combine grated Cheddar Cheese, Parmesan Cheese, ham, steamed broccoli, onion powder, garlic powder, salt and black pepper.

Layer mixture over one slice of bread then top with additional slice of bread gently pressing down.

Heat a non-stick fry pan over medium low heat then drizzle 1/2 Tbsp olive oil into pan and tilt pan back and forth to evenly coat, immediately place sandwich in pan (I don't preheat the oil because the outside would darken before the inside cooks through) cover pan with lid and cook 2 - 3 minutes until bottom becomes golden brown.

Carefully lift sandwich out of pan with a spatula then add remaining 1/2 Tbsp olive oil to pan and tilt to coat. Carefully flip sandwich returning to pan, cover pan with lid, and cook opposite side until bottom is golden brown and cheese has melted about 2 - 3 minutes. Serve warm.