California Sunshine Burger
Cuisine: American
Categories: Grilling
Indulge in the taste of California with this juicy burger topped with creamy avocado, crispy bacon, and melted cheddar cheese. The perfect balance of flavors for a sunny day!
Difficulty: MEDIUM
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serving Size: Serves 4
Ingredients:
- 1 lb ground beef
- 1 avocado, sliced
- 4 slices of bacon
- 4 slices of cheddar cheese
- 4 hamburger buns
- Lettuce leaves
- Tomato slices
- Red onion slices
- Mayonnaise
- Salt and pepper to taste
Directions:
- Preheat grill to medium-high heat.
- Form ground beef into 4 patties, season with salt and pepper.
- Grill patties for about 4-5 minutes per side, or until desired doneness.
- While the patties are cooking, grill the bacon until crispy.
- In the last minute of grilling, top each patty with a slice of cheddar cheese to melt.
- Toast the hamburger buns on the grill until lightly golden.
- Assemble the burgers by spreading mayonnaise on the buns, then adding lettuce, tomato, red onion, avocado slices, a cheese-topped patty, and bacon.
- Serve hot and enjoy!