Caramelized Banana Churro Bites
Cuisine: Mexican
Categories: Street Food, Healthy Meals & Ethnic Dishes
These Caramelized Banana Churro Bites are a delightful twist on classic street churros. Crispy on the outside, sweet and gooey on the inside, these bite-sized treats are perfect for satisfying your sugar cravings!
Difficulty: MEDIUM
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serving Size: Serves 4
Ingredients:
- 2 ripe bananas
- 1/2 cup sugar
- 1 tsp cinnamon
- 1 cup all-purpose flour
- 1 cup water
- 1/4 cup butter
- Oil for frying
Directions:
- Peel the bananas and cut them into bite-sized pieces.
- In a shallow bowl, mix sugar and cinnamon until well combined.
- In a saucepan, combine water and butter and bring to a boil.
- Remove from heat and stir in flour until a dough forms.
- Heat oil in a deep fryer or large pot to 375°F (190°C).
- Dip banana pieces in the dough, ensuring they are fully coated.
- Fry the coated banana pieces until golden brown, then drain on paper towels.
- Roll the fried banana churro bites in the cinnamon sugar mixture.
- Serve warm and enjoy the crispy, caramelized goodness!