Cherry Almond Puff Pastry Bites
Cuisine: French
Categories: Desserts, Baking & Appetizers
Indulge in these irresistible cherry almond puff pastry bites that combine the sweetness of cherries with the nutty richness of almond paste, all wrapped in flaky puff pastry for a delightful treat.
Difficulty: MEDIUM
Prep Time: 15 minutes
Cook Time: 18 minutes
Total Time: 33 minutes
Serving Size: Makes 12 bites
Ingredients:
- 1 sheet puff pastry, thawed
- 1 cup fresh cherries, pitted and halved
- 1/2 cup almond paste
- 1 egg, beaten
- 2 tbsp honey
- 1/4 cup sliced almonds
Directions:
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry and cut it into small squares.
- Place a dollop of almond paste in the center of each square and top with a cherry half.
- Fold the corners of the pastry squares towards the center, creating a small bundle.
- Brush the pastry with beaten egg, sprinkle with sliced almonds, and drizzle honey on top.
- Bake in the preheated oven for 15-18 minutes or until the pastry is golden brown.
- Serve warm and enjoy these delightful cherry almond puff pastry bites!