Chocolate Raspberry Dessert Grilled Cheese

Jennifer

Cuisine: American
Categories: Lunch, Desserts & Sandwiches

Recipe Source: Driscoll's

Chocolate Raspberry Dessert Grilled Cheese is a decadent and indulgent twist on a classic comfort food. Sweet and tart raspberry jam is paired with rich, melted chocolate and sandwiched between slices of buttery bread. This grilled cheese is perfect for a unique dessert or a special treat.

Chocolate Raspberry Dessert Grilled Cheese

Difficulty: EASY

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Serving Size: 4 servings

Ingredients:

  • 1/2 Cup mascarpone cheese
  • 1 Tbsp. sugar
  • 1 Tsp. vanilla extract
  • 1 Package (6 ounces or 1 1/3 cups) Driscoll's Raspberries
  • 2 Teaspoons butter
  • 8 (1/4-inch-thick) slices brioche
  • 1/2 bar (2 ounces) semi-sweet chocolate, broken into small pieces
  • Powdered sugar, for dusting

Directions:

  1. Combine mascarpone, sugar and vanilla in a small bowl. Place bread slices on work surface. Spread mascarpone mixture on bread, evenly dividing among slices.
  2. Top 4 slices each with a single layer raspberries and single layer chocolate pieces. Top each with 1 of remaining bread slices and press down firmly.
  3. Heat butter in a large nonstick skillet over medium-high until melted. Add sandwiches, in batches if necessary, and cook 3 to 4 minutes or until chocolate is melted and bread is browned on both sides.
  4. Remove from pan and cut each sandwich with a special cookie cutter shape. Sprinkle with powdered sugar. Serve immediately.

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