Classic Poutine

J
JustinRetza

1 year ago

Cuisine: Other
Categories: Comfort Food

Recipe Source: TotallyChefs Recipe Ai

Classic Poutine is a beloved Canadian dish featuring crispy fries topped with cheese curds and smothered in rich beef gravy. It's the ultimate comfort food that is sure to satisfy your cravings.

Classic Poutine recipe - Other medium difficulty dish
Tags:
potatoes
cheese curds
gravy
canadian cuisine

Difficulty: MEDIUM

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 50 minutes

Serving Size: Serves 4

Ingredients:

  • 4 large potatoes, russet or Yukon Gold
  • 1 1/2 cups cheese curds
  • 1 1/2 cups beef gravy
  • Salt to taste
  • Vegetable oil for frying

Directions:

  1. Peel the potatoes and cut them into even-sized matchsticks.
  2. Rinse the potatoes under cold water to remove excess starch.
  3. Heat vegetable oil in a deep fryer or large pot to 325°F (165°C).
  4. Fry the potatoes in batches until they are golden and crispy, about 5-6 minutes per batch.
  5. Remove the fries from the oil and drain them on paper towels. Season with salt.
  6. In a separate saucepan, heat the beef gravy until hot.
  7. To assemble the poutine, place a layer of fries on a serving plate, top with cheese curds, and pour hot gravy over the top.
  8. Repeat the layering process for additional servings.
  9. Serve the poutine immediately while hot and enjoy!