Creepy Crawly Chocolate Spiders

Jennifer

Cuisine: American

These Creepy Crawly Chocolate Spiders are a fun and easy Halloween treat, perfect for adding a spooky touch to any party.

Creepy Crawly Chocolate Spiders

Difficulty: EASY

Prep Time: 15 minutes

Total Time: 15 minutes

Serving Size: Serves 6

Ingredients:

  • 200g dark chocolate
  • 1 cup chow mein noodles
  • 1/2 cup mini pretzel sticks
  • 1/4 cup candy eyes

Directions:

  1. Melt the dark chocolate in a microwave-safe bowl in 30-second intervals, stirring between each until smooth.
  2. Mix the chow mein noodles and mini pretzel sticks into the melted chocolate until they are fully coated.
  3. On a baking sheet lined with parchment paper, scoop spoonfuls of the chocolate mixture to form spider bodies.
  4. Place candy eyes on each spider body while the chocolate is still soft.
  5. Allow the chocolate spiders to set at room temperature for about 30 minutes or until firm.