Garlic Toast with Herb Infusion
Cuisine: Italian-inspired
Categories: Vegetarian, Baking & Appetizers
A delightful twist on classic garlic toast, infused with fresh herbs for an aromatic flavor that elevates any meal or snack.

Difficulty: EASY
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Serving Size: Serves 8
Ingredients:
- 1 French baguette, sliced
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh basil, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
Directions:
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the softened butter, minced garlic, parsley, basil, salt, black pepper, and red pepper flakes until well combined.
- Spread the garlic herb butter generously on each slice of the baguette.
- Arrange the slices on a baking sheet in a single layer.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden and crispy.
- Remove from the oven and let cool slightly before serving.
