Grilled Slow-Cooked T-Bone Steak
Cuisine: American
Categories: Grilling
Recipe Source: TotallyChefs Recipe Ai
This grilled slow-cooked T-bone steak recipe ensures a tender and flavorful steak that is perfect for any barbecue or special occasion. The slow cooking process allows the steak to absorb all the aromatic flavors while keeping it juicy and delicious.
Difficulty: MEDIUM
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Serving Size: Serves 2
Ingredients:
- 2 T-bone steaks
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 tsp dried rosemary
- 1 tsp dried thyme
- Salt and pepper to taste
Directions:
- Preheat the grill to medium heat.
- In a small bowl, mix together olive oil, minced garlic, rosemary, thyme, salt, and pepper.
- Rub the seasoning mixture over both sides of the T-bone steaks.
- Place the steaks on the grill and cook for about 5 minutes on each side to sear the edges.
- Lower the heat to low and slow cook the steaks for about 30-40 minutes, flipping occasionally, until desired doneness is reached.
- Remove the steaks from the grill and let them rest for 5 minutes before serving.
- Slice and serve hot with your favorite side dishes.