Honey Glazed Roasted Sweet Potatoes

ai
Jennifer

Cuisine: American
Categories: Vegetarian & Gluten-Free

These honey glazed roasted sweet potatoes are a perfect blend of sweet and savory flavors. The caramelization from the honey and the hint of cinnamon make this side dish an irresistible addition to any meal.

Honey Glazed Roasted Sweet Potatoes

Difficulty: EASY

Prep Time: 15 minutes

Cook Time: 35 minutes

Total Time: 50 minutes

Serving Size: Serves 4

Ingredients:

  • 2 large sweet potatoes
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • Salt to taste
  • Pepper to taste

Directions:

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Peel the sweet potatoes and cut them into cubes.
  3. In a bowl, combine the sweet potato cubes, honey, olive oil, cinnamon, salt, and pepper. Toss until the sweet potatoes are evenly coated.
  4. Spread the sweet potatoes in a single layer on the prepared baking sheet.
  5. Roast in the oven for 30-35 minutes or until the sweet potatoes are tender and caramelized, stirring halfway through.
  6. Remove from the oven and serve hot as a delicious side dish.

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