Maple Glazed Sweet Potatoes
Cuisine: American
Categories: Side Dishes & Holiday Recipes
These sweet potatoes are roasted to perfection and drizzled with a sweet maple glaze, making them a perfect side dish for any holiday meal.

Difficulty: EASY
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Serving Size: Serves 6
Ingredients:
- 4 medium sweet potatoes, peeled and cubed
- 3 tablespoons olive oil
- 1/4 cup maple syrup
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- Salt to taste
- Pepper to taste
- 1/2 cup chopped pecans
Directions:
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the cubed sweet potatoes with olive oil, maple syrup, cinnamon, nutmeg, salt, and pepper until evenly coated.
- Spread the sweet potatoes in a single layer on a baking sheet lined with parchment paper.
- Roast in the oven for 25-30 minutes, stirring halfway through, until tender and caramelized.
- Remove from the oven and sprinkle with chopped pecans before serving.
