Mediterranean Harmony Tuna Salad

Ingredients:

• 1 can tuna, drained
• 1/2 cup Greek yogurt
• 1/4 cup diced cucumbers
• 1/4 cup halved cherry tomatoes
• 1/4 cup Kalamata olives, pitted and sliced
• 2 tablespoons capers, rinsed
• 1 tablespoon lemon juice
• 1 teaspoon dried oregano
• Salt and pepper to taste
• Fresh parsley for garnish

Directions:

1. In a large mixing bowl, combine the drained tuna and Greek yogurt, stirring until well blended.
2. Add the diced cucumbers, cherry tomatoes, Kalamata olives, and capers to the bowl.
3. Drizzle in the lemon juice and sprinkle the dried oregano, salt, and pepper over the mixture.
4. Gently fold all ingredients together until evenly combined.
5. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve garnished with fresh parsley on a bed of lettuce or with whole grain crackers.