Minted Pomegranate Lamb Chops
ai
Cuisine: Middle Eastern
Categories: Grilling
These minted pomegranate lamb chops are a delectable fusion of flavors, perfect for a sophisticated dinner. The tangy sweetness of the pomegranate molasses pairs beautifully with the robust flavor of the lamb, while the fresh mint adds a refreshing touch.
Difficulty: MEDIUM
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Serving Size: Serves 4
Ingredients:
- 8 lamb chops
- 1/2 cup pomegranate molasses
- 1/4 cup fresh mint leaves, chopped
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon cumin
- Salt and pepper to taste
Directions:
- In a bowl, mix together pomegranate molasses, chopped mint, minced garlic, olive oil, cumin, salt, and pepper to create a marinade.
- Coat the lamb chops evenly with the marinade and let them marinate for at least 1 hour.
- Preheat the grill to medium-high heat.
- Grill the lamb chops for about 4-5 minutes per side for medium-rare or longer based on your preference.
- Remove the lamb chops from the grill and let them rest for a few minutes before serving.
- Garnish with additional fresh mint leaves and pomegranate arils before serving.