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No Bake Mint Chocolate Chip Pie

JE
Jennifer

Cuisine: American
Categories: Desserts & Treats

Recipe Source: McCormick

No-Bake Mint Chocolate Chip Pie is a refreshing and decadent dessert that combines a creamy mint filling with crunchy chocolate chips and a chocolate cookie crust. This easy-to-make pie requires no baking and is perfect for a cool and satisfying treat, especially during warmer months.

No Bake Mint Chocolate Chip Pie
mint
chocolate
no-bake

Difficulty: EASY

Prep Time: 10 minutes

Cook Time: 3 hours 10 minutes

Total Time: 3 hours 20 minutes

Serving Size: 8 servings

Ingredients:

  • 1 package (8 ounces) cream cheese, softened
  • 1/4 cup sugar
  • 1 tablespoon McCormick® Pure Vanilla Extract
  • 1/2 teaspoon McCormick® Pure Peppermint Extract
  • 5 drops McCormick® Green Food Color
  • 1 container (8 ounces) frozen whipped topping, thawed
  • 1/2 cup plus 2 tablespoons miniature chocolate chips, divided
  • 1 prepared chocolate crumb crust (6 ounces)

Directions:

  1. Beat cream cheese, sugar, extracts and food color in large bowl with electric mixer on medium speed until well blended and smooth.
  2. Gently stir in whipped topping and 1/2 cup of the chocolate chips. Spoon mixture into crust.
  3. Refrigerate 3 hours or until set. Garnish with remaining 2 tablespoons chocolate chips. Store leftover pie in refrigerator.