Orange Cream Popsicles
Cuisine: American
Categories: Treats & Frozen Treats
Recipe Source: Jelly Toast
These homemade orange cream popsicles are a refreshing and healthy treat. Made with real orange juice and creamy yogurt, they're a delicious way to cool down on a hot day.
Difficulty: EASY
Prep Time: 5 minutes
Cook Time: 9 hours 5 minutes
Total Time: 9 hours 10 minutes
Serving Size: 10 popsicles
Ingredients:
- 1 cup plain fat free Greek yogurt, divided
- 1/4 cup + 2 tablespoons sugar
- 1 - 12 oz can orange juice concentrate (100% pure orange juice)
- 1/4 cup whole milk
- 2 teaspoons pure vanilla extract
- 1/4 teaspoon pure orange extract
Directions:
- Mix 1/2 cup yogurt, 2 tablespoons sugar and 1 teaspoon vanilla extract in a bowl. Chill until ready to use.
- In a blender, blend together remaining ingredients. Divide among 10 popsicle molds, leaving a small space at the top for the second layer. Freeze for 1 hour.
- Top each popsicle cavity with a spoonful of the remaining yogurt mixture. Place in sticks and freeze for at least 8 hours or until firm. Remove from molds and enjoy!