Seattle Style Hot Dogs with Cream Cheese and Grilled Onions
Cuisine: American
Categories: Street Food & Main Dishes
Indulge in the unique flavors of Seattle with these delicious hot dogs topped with creamy cream cheese and smoky grilled onions. The combination of savory hot dogs, rich cream cheese, and sweet grilled onions is a taste sensation you won't want to miss!
Difficulty: EASY
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Serving Size: Serves 4
Ingredients:
- 4 beef hot dogs
- 4 hot dog buns
- 1/2 cup cream cheese, softened
- 1 large onion, thinly sliced
- 1 tablespoon olive oil
- Salt and pepper to taste
Directions:
- Preheat a grill or grill pan over medium heat.
- Brush the onion slices with olive oil and season with salt and pepper. Grill the onions until they are caramelized and slightly charred, about 8-10 minutes. Remove from the grill and set aside.
- Grill the hot dogs until they are heated through and have grill marks, about 5-7 minutes.
- Spread a generous amount of cream cheese inside each hot dog bun.
- Place a grilled hot dog in each bun and top with a generous amount of grilled onions.
- Serve the Seattle Style Hot Dogs with Cream Cheese and Grilled Onions immediately and enjoy!