Smoky Nueskes Ham and Cheese Croissant
ai
Cuisine: French
Categories: Brunch, Breakfast & Sandwiches
Indulge in the smoky flavor of Nueskes ham combined with the richness of Gruyere cheese in a buttery croissant. The touch of Dijon mustard and honey adds a perfect balance of savory and sweet notes to this delightful sandwich.
Difficulty: EASY
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Serving Size: Serves 2
Ingredients:
- 1 Nueskes ham steak, sliced
- 2 croissants
- 4 slices of Gruyere cheese
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon butter
Directions:
- Preheat the oven to 350°F (175°C).
- Slice the croissants in half and place them on a baking sheet.
- Spread Dijon mustard on the bottom half of each croissant.
- Layer slices of Nueskes ham on top of the mustard.
- Place Gruyere cheese slices on top of the ham.
- Drizzle honey over the cheese.
- Cover with the top half of the croissants.
- Spread butter on the top of each croissant.
- Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and the croissants are golden brown.
- Serve warm and enjoy!