Spiced Pumpkin Waffle Cone Recipe
Cuisine: American
Categories: Baking
Indulge in the warm and comforting flavors of spiced pumpkin with this homemade waffle cone recipe. Perfect for enjoying your favorite frozen treats in a crispy and flavorful cone.

Difficulty: MEDIUM
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serving Size: Serves 4
Ingredients:
- 1 cup all-purpose flour
 - 1/4 cup granulated sugar
 - 1/2 teaspoon cinnamon
 - 1/4 teaspoon nutmeg
 - 1/4 teaspoon ginger
 - 1/4 teaspoon salt
 - 2 large eggs
 - 1/2 cup whole milk
 - 1/4 cup melted butter
 - 1 teaspoon vanilla extract
 
Directions:
- In a large mixing bowl, whisk together the flour, sugar, cinnamon, nutmeg, ginger, and salt.
 - In a separate bowl, beat the eggs, then stir in the milk, melted butter, and vanilla extract.
 - Gradually pour the wet ingredients into the dry ingredients, stirring until smooth.
 - Preheat a waffle cone maker and pour a small amount of batter onto the center of the iron.
 - Close the lid and cook according to the manufacturer's instructions until golden brown.
 - Quickly remove the waffle from the iron and shape it into a cone using a cone-shaping tool or by hand.
 - Allow the cone to cool and firm up before filling it with your favorite ice cream or treats.
 
