Strawberry Stuffed French Toast

Ingredients:

• 8 slices of thick bread
• 1 cup fresh strawberries, hulled and sliced
• 1/2 cup cream cheese, softened
• 1/4 cup powdered sugar
• 2 large eggs
• 1 cup milk
• 1 teaspoon vanilla extract
• 1 teaspoon cinnamon
• Butter for greasing
• Maple syrup for serving

Directions:

1. In a bowl, mix the softened cream cheese and powdered sugar until smooth.
2. Spread the cream cheese mixture on 4 slices of bread, then top with sliced strawberries and place another slice of bread on top to form a sandwich.
3. In a separate bowl, whisk together eggs, milk, vanilla extract, and cinnamon.
4. Heat a skillet over medium heat and add a little butter to grease the pan.
5. Dip each sandwich in the egg mixture, ensuring both sides are coated.
6. Place the sandwiches in the skillet and cook for 3-4 minutes on each side, or until golden brown.
7. Remove from skillet and serve warm with maple syrup.