Sunshine Berry Quinoa Salad
Cuisine: Mediterranean
Categories: Vegetarian, Salads & Healthy Meals
This Sunshine Berry Quinoa Salad is a delightful mix of sweet berries, nutty quinoa, tangy feta, and fresh mint, all tossed in a honey lemon dressing. It's a burst of sunshine in every bite, perfect for a fantastic summer salad.
Difficulty: EASY
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Serving Size: Serves 4
Ingredients:
- 1 cup cooked quinoa
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup chopped fresh mint leaves
- 1/4 cup crumbled feta cheese
- 1/4 cup sliced almonds
- 2 tablespoons honey
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- Salt and pepper to taste
Directions:
- In a large bowl, combine the cooked quinoa, mixed berries, chopped mint leaves, feta cheese, and sliced almonds.
- In a small bowl, whisk together the honey, lemon juice, olive oil, salt, and pepper to make the dressing.
- Pour the dressing over the salad and toss gently to combine.
- Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
- Serve chilled and enjoy the refreshing flavors of summer!