Three Cheese Beef Ravioli Delight
Cuisine: Italian
Categories: Pasta
Indulge in the rich flavors of homemade ravioli filled with a savory blend of three cheeses and seasoned ground beef, topped with a classic marinara sauce.

Difficulty: MEDIUM
Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 50 minutes
Serving Size: Serves 4
Ingredients:
- 1 lb ground beef
- 1 cup ricotta cheese
- 1/2 cup grated parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1 package wonton wrappers
- 1 egg, beaten
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 jar marinara sauce
Directions:
- In a skillet, cook the ground beef until browned. Drain any excess fat.
- In a large bowl, mix together the cooked ground beef, ricotta cheese, parmesan cheese, mozzarella cheese, salt, pepper, and garlic powder.
- Lay out the wonton wrappers and place a spoonful of the beef and cheese mixture in the center of each wrapper.
- Brush the edges of the wrappers with beaten egg, then fold over and press to seal, creating ravioli shapes.
- In a pot of boiling salted water, cook the ravioli for about 2-3 minutes or until they float to the surface.
- Serve the ravioli with marinara sauce on top and garnish with extra parmesan cheese.
- Enjoy your delicious homemade Three Cheese Beef Ravioli Delight!