Turkey and Cranberry Panini
ai
Cuisine: American
Categories: Lunch & Sandwiches
This Turkey and Cranberry Panini is the perfect way to enjoy sliced turkey in a flavorful and satisfying sandwich. The combination of tender turkey, tangy cranberry sauce, and gooey cheese creates a delicious meal that's easy to make.
Difficulty: EASY
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Serving Size: Serves 4
Ingredients:
- 8 slices of whole wheat bread
- 1/2 lb sliced turkey breast
- 1/2 cup cranberry sauce
- 1 cup fresh baby spinach leaves
- 4 slices of provolone cheese
- 2 tbsp olive oil
Directions:
- Preheat a panini press or grill pan over medium heat.
- Spread cranberry sauce on 4 slices of bread.
- Top each slice with turkey, spinach, and cheese.
- Cover with the remaining bread slices to form sandwiches.
- Brush the outsides of the sandwiches with olive oil.
- Place the sandwiches on the panini press or grill pan.
- Cook for 3-4 minutes until the bread is golden brown and the cheese is melted.
- Serve hot and enjoy!