Wholesome Honey Sugar Cookies

Ingredients:

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 3/4 cup granulated sugar
• 1/4 cup honey
• 1 teaspoon vanilla extract
• 1 large egg
• Additional sugar for coating

Directions:

1. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a small bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a mixing bowl, cream together the butter, sugar, honey, and vanilla until light and fluffy.
4. Beat in the egg until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
6. Using a cookie scoop, form dough into balls and roll each ball in additional sugar to coat.
7. Place the coated dough balls on the prepared baking sheets, spacing them apart.
8. Bake for 10-12 minutes or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.