Witch's Brew Marshmallow Cauldron Cups
Cuisine: Magical confections
Categories: Holiday Sweets, Desserts & Baking
Dive into the spirit of Halloween with these enchanting cauldron cups, where gooey marshmallows and chocolate crusts create a spellbinding treat that's sure to delight both kids and adults alike.
Difficulty: MEDIUM
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Serving Size: Serves 12
Ingredients:
- 1 cup chocolate crumbs
- 1/2 cup unsalted butter, melted
- 2 cups mini marshmallows
- 1/2 cup green food coloring
- 1 cup whipped cream
- 1/4 cup gummy worms
- 1/4 cup edible glitter
Directions:
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine chocolate crumbs and melted butter until well mixed.
- Press the crumb mixture into the bottom of cupcake liners to form a crust.
- Bake the crusts for 10 minutes, then let them cool completely.
- In a separate bowl, mix mini marshmallows with green food coloring until evenly coated.
- Fill the cooled crusts with the green marshmallow mixture, heaping it high.
- Top each cauldron with a dollop of whipped cream.
- Garnish with gummy worms and a sprinkle of edible glitter.