Cheesy Bacon Tater Tot Pie
Recipe Source: Jennifer
Cheesy Bacon Tater Tot Pie is a comforting and indulgent dish that combines all your favorite flavors in one hearty meal. This savory pie starts with a crispy layer of golden tater tots, topped with a rich, creamy filling made of melted cheese, crispy bacon, and savory seasonings. The filling is perfectly blended with the crunch of the tater tots, creating a delicious contrast of textures in every bite. Baked until bubbly and golden, this pie is a crowd-pleasing dish that’s perfect for a family dinner or a cozy gathering. Quick and easy to prepare, Cheesy Bacon Tater Tot Pie offers ultimate comfort in a single dish.
Difficulty: EASY
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Serving Size: 8 servings
Ingredients:
- 3 cups frozen tater tots
- cooking spray
- 4 slices of bacon
- 1 cup cheddar cheese, shredded
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 2 tbs Sriracha
- Fresh chives, chopped for garnish
Directions:
- Bake the tater tots according to package directions.
- Reduce oven temperature to 400 degrees and lightly coat a 9 inch pie plate with cooking spray.
- Cook the bacon in a skillet over medium low heat, turning once , until crisp. About 8 minutes. Drain on paper towels the roughly chop.
- Lightly press the tater tots into the prepared dish.
- Top with cheese and bacon and bake until the cheese melts, about 5 minutes.
- Meanwhile combine the sour cream and mayonnaise with the Sriracha.
- Drizzle the pie with the spicy mayonnaise and sprinkle with chives.