Crock Pot Coca-Cola Roast
Cuisine: American
Categories: Slow Cooker, Main Dishes & Beef
Recipe Source: Wishes & Dishes
This Crock Pot Coca-Cola Roast is a surprisingly simple yet incredibly flavorful way to cook a tender and juicy pot roast. The Coca-Cola acts as a tenderizer and adds a touch of sweetness, while the slow cooking process allows the flavors to meld together beautifully. It's a comforting and satisfying meal that's perfect for a busy weeknight or a lazy Sunday supper.
Difficulty: EASY
Prep Time: 10 minutes
Cook Time: 8 hours 10 minutes
Total Time: 8 hours 20 minutes
Serving Size: 4-6 servings
Ingredients:
- 1 beef roast of choice (use the size roast and the amount of vegetables you need to feed your family. I used a 2.5 pound Chuck Roast)
- 1 can Cream of Mushroom soup
- 1 package dry onion soup mix
- 1 (12 oz) can Coke or Pepsi (NOT diet!)
- Red potatoes, halved
- Carrots, cut in chunks
Directions:
- Place beef in crock pot (slow cooker) and top with dry onion soup mix.
- Place vegetables around roast.
- Mix together the cream of mushroom soup and the Coca-Cola in a bowl and pour over roast.
- Set crock pot on low, cook for 6-8 hours. The longer you cook, the more tender the meat becomes.
- The liquid makes a great gravy!