Derby Pie

Jennifer

Cuisine: American
Categories: Baking & Pie

Indulge in the rich and nutty flavors of this decadent Derby Pie, a delightful treat that combines the sweetness of chocolate with the crunch of pecans in a buttery pie crust. Perfect for any occasion!

Derby Pie

Difficulty: MEDIUM

Prep Time: 20 minutes

Cook Time: 35 minutes

Total Time: 55 minutes

Serving Size: Serves 8

Ingredients:

  • 1 1/2 cups pecans, chopped
  • 1 cup semisweet chocolate chips
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 tsp vanilla extract
  • 1/4 cup bourbon
  • 1 unbaked pie crust

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine pecans and chocolate chips.
  3. In a separate bowl, mix melted butter, sugar, flour, eggs, vanilla extract, and bourbon until well combined.
  4. Pour the wet mixture over the pecan and chocolate mixture. Stir to combine.
  5. Pour the filling into the unbaked pie crust.
  6. Bake for 30-35 minutes or until the pie is set and slightly golden brown on top.","Let it cool before serving.