Golden Grahams S’mores Bars
Cuisine: American
Categories: Party Food, Desserts & Treats
Recipe Source: Alidas
Golden Grahams S’mores Bars are a nostalgic, no-bake treat that brings the campfire classic indoors. These bars combine crunchy Golden Grahams cereal with gooey marshmallows and melted chocolate, creating a perfect balance of textures and flavors. Each bite captures the essence of s’mores with the satisfying crunch of graham crackers, the sticky sweetness of marshmallows, and the rich creaminess of chocolate. Quick and easy to make, these bars are ideal for parties, picnics, or a fun family dessert. They’re a delightful way to enjoy the timeless s’mores experience without the need for an open flame.
Difficulty: EASY
Prep Time: 1 hour 15 minutes
Total Time: 1 hour 15 minutes
Serving Size: 24 bars
Ingredients:
- 12.5 ounce box Golden Graham's Cereal
- 6 cups (10.5 ounce bag) miniature marshmallows, divided
- 1½ cups NESTLE TOLL HOUSE Milk Chocolate morsels
- 5 tablespoons butter, cut into small pieces
- ¼ cup light corn syrup (optional)
- 1 teaspoon vanilla extract
- Cooking spray
Directions:
- Pour cereal in a large bowl and set aside.
- 5 cups of marshmallows, chocolate chips, butter and corn syrup in a medium sauce pan over medium heat. Stir constantly, until melted and smooth. Remove from heat and stir in vanilla extract.
- Pour chocolate mixture over cereal, stirring until well coated. Add remaining marshmallows and stir.
- Spray 13x9 baking dish with cooking spray.
- Pour mixture into prepared baking pan, using a spatula or back of wooden spoon to press the mixture into the pan. Refrigerate for 1 hour, until firm. Cut into bars and serve.