Indian Halwa

ai
JI
Jimmy

Cuisine: Indian

Indulge in the rich and aromatic Indian Halwa, a traditional dessert that melts in your mouth with every bite.

Indian Halwa
sweet
homemade
warm
festive
nutty

Difficulty: MEDIUM

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

Serving Size: Serves 4

Ingredients:

  • 1 cup semolina
  • 1 cup sugar
  • 1/2 cup ghee
  • 1/4 cup chopped nuts (almonds, pistachios)
  • 4 cups water
  • 1/2 tsp cardamom powder

Directions:

  1. Heat ghee in a pan over medium heat.
  2. Add semolina and roast until golden brown.
  3. In a separate pot, boil water and sugar to make a syrup.
  4. Slowly add the syrup to the roasted semolina while stirring continuously.
  5. Cook until the mixture thickens.
  6. Add cardamom powder and chopped nuts, mix well.
  7. Serve hot and enjoy!